JOB: CDP - CHEF DE PARTIE - HOTEL

LOCATION: OUTSKIRTS OF NORWICH - NR14

TERM: FULL TIME & PART TIME. PERMANENT

SALARY: £19,000 - £21,000 - PLUS TIPS

This is a fantastic opportunity to be a part of a team and the amazing experiences to be had at this hotel. Work in a friendly team to create freshly produced British classics from breakfast through to dinner.

This is an opportunity in which you will be able to;

- Be part of a Creative, fun and varied working enviroment

- Use your creativity and passion of fresh food

- Work in a busy thriving kitchen

- Thrive in a fast passed enviroment

- Coach junior members of the team

Available on a full time or part time basis, this role offers you the opportunity for you to work in an exciting, fast-paced industry with the ability to progress!

Experience at a minimum of Demi CDP level upwards & the ability to coach and mentor junior Chefs. To be passionate about food and delivering a high quality, well presented food offering to guests. Experience in a volume hotel food environment and ideally be Level 2 Food Hygiene Qualified.

In return for your commitment, you will be supported in this role with;

- In house training & access to external qualification providers

- Free on duty meals

- Discounts on hotel stays/Friends & Family discounts

- Discounted leisure membership

- Tips

- Free uniform

- Fantastic working environment

- 28 days holiday pro rata including bank holidays

Apply now to work for this large popular company

Due to location you will need your own transport

Submit your CV via this website, or for further information please contact Em Whiting at Select Hospitality Norwich