Purdicom is a leading IT distributor specialising in Wireless, Security & Cloud Technology. We are looking for a part-time cook 3 days per week (no weekends included) to join our friendly team here at Purdicom You will provide innovative quality catering for up to 50 employees.

Your principal duties will be:

• To cook and provide food for staff, focusing on deli-style light bites such as paninis, wraps, salads, sandwiches, soups, cakes, and sweet snacks.
• Accountable for innovative menu planning and design of food service within your own specified budget, ensuring a high standard of food presentation and portion/quality control.
• Cater to individual needs e.g., allergies
• Accountable for COSHH, food safety, health and safety, legal regulations, environmental policies, and duty of care to customers and colleagues.
• Maintaining, ordering, and controlling food stocks within your budget.

To be successful we are looking for the following knowledge and skills:

• Must be able to cook well unsupervised and come up with new and varied food options.
• Hold a food hygiene certificate
• Actively seen to improve ways of working and offer suggestions.
• Must be comfortable ordering the shopping and keeping to a designated budget, cleanliness and excellent food hygiene is essential.
• Committed to achieving results through a "can do" attitude.
• Needs to be a fun lively character who can effectively communicate with other colleagues.

We offer great benefits:

• Competitive salary
• Purdicom Pathway Training Platform
• Motivosity Reward and Recognition System
• On Site Gym
• Purdi Perk Vouchers
• Pool table/ Batak/Table Football
• 25 days holiday
• 2 Well Being days
• Birthday Bonus
• Anniversary Bonus
• Pension Scheme
• Medical Scheme
• Sick Pay
• Life Insurance 4 x salary
• Free Parking

You must have a driving license and your own car due to the fact that we are in a rural location.